
The 2008 pumpkin growing season has begun! Neighbor Dave moved to Utah and has sadly decided NOT to grow giant pumpkins this year. I have 3 seeds from a >800# Longmont pumpkin in my seed stash tempting him for next season. Since it's no fun to grow giant pumpkins without a neighbor to compete against, I decided I'd grow edible pumpkins this year instead. I puchased some blue Jaradale seeds when I was in Texas in March. The packet describes them as good eating and can get to 10# in size.
I decided I needed more vegetable growing space this year so I'm putting my pumpkin in a hole in the middle of my back yard so it can grow at will. I filled the hole with some of my own compost and bone meal. I set out a Jaradale seedling yesterday, Sunday 5/4. I have 2 other seedlings indoors in case this one gets hit by frost or hail. I'm covering it at night but will leave it open to the elements during the day.
Last years pumpkin took over several of my raised beds and prevented me from planting anything else in those beds. Hopefully the sunnier spot will work out well for both it and me.
I've mailed pumpkin seeds to friends in Longmont, CO, Raleigh, NC, and Toronto, Canada, so hopefully we'll have some virtual competition this year.